Our neighbor gave us a cucumber start at the beginning of summer
and it has really taken off - making itself right at home between the blueberry bushes and the artichokes (front yard - raised bed)!
A plethora of cucumbers and zucchini - both of which I LOVE -
mean pickles of all sorts and lots of zucchini bread to share with the neighbors!
I used the Quick Refrigerator Dills recipe that Cassie shared here -
and they turned out great!
Zucchini bread - zucchini muffins -
and plenty left over to freeze for the winter!
Also thinking of trying out zucchini parmesan and zucchini sandwiches....yumm!
Thanks to Grandma and Grandpa Joyce for sharing their zucchini bounty!